A dry gin, led by juniper with lush sweet Yuzu, mouth-watering Sichuan pepper and ancient gingko leaf. Meow Lucky Gin, has a great punch of heat that will leave you with a slight tingle all over.

Heritage Gin encompasses everything that is NDC, the journey from their humble beginnings in 2019 to now, NDC's beautiful Heritage art deco building, Blair's unwavering journey to create the worlds best gin and their passion for native NZ botanicals. The result will surprise and inspire with every sip. A lightly crushed blend of Himalayan and Macedonian juniper leads a very classic London dry bouquet, light notes of citrus and NZ Kauri gum are bright and upfront, while NZ flaxseed and home-grown walnut bring a creamy oily mouthfeel. The NDC's Heritage Gin is a sensory experience one won't quickly forget.

Inspired by a classic, Juniper led London dry gin bouquet, a supporting duo of lemon peel and native New Zealand flax seed, The National Distillery Company's Verdigris is an approachable, easy drinking dry gin and a great all-rounder. Traditional pine and citrus notes are embellished and guided to a deeper place by the unctuous, yet finely structured tones of New Zealand Orris root.

Dive head first into summer with The National Distillery Co's refreshing new gin drop - Dive In Yuzu Gin! Lush, sweet yuzu peel perfectly complements the NDC classic London Dry gin bouquet of juniper, coriander seed, orris root and cassia bark, with the added hint of lemongrass. This 1L bottle will quench the biggest of thirsts. Dive right in - you won't regret it.

Multi award winning 'The Source' Gin is forged by the four seasons that blow through the Cardrona Valley, Southern Alps, New Zealand. A natural matrix of locally foraged rosehip, together with traditional juniper, coriander seed, angelica root, lemon and orange zest, vapour-distilled into their Single Malt Spirit. Non-Chill filtered, a mark of distinction for this special drop.

Twelfth Hour Distillery was born from a desire to combine fresh, tantalizing, and exotic botanicals from around the globe with premium New Zealand gin. They utilise a small batch distillation process, which ensures handcrafted premium quality every time. After 22 iterations uniting global botanicals with the powerful makrut (kaffir lime) Twelfth Hour Dry Gin has a clean, crisp aroma on the nose. An initial hit of makrut on the tongue leads into a long dry finish that sees the revitalizing taste linger on the palate. A punchy gin perfect for summer, though crafted to be enjoyed all year round. Team it up with your favourite tonic then immerse a bruised Kaffir lime leaf to enhance the lead botanical or garnish with a ribbon of cucumber for a refreshing twist.

Easy drinking Gin spirit best served with a mixer.